The right
      wine for
            your meal
The right wine for your meal

Appellation PDO Savoie Crépy

Photo démo

CHARACTER : lightly sparkling* and floral

VARIETY : Chasselas

Grown over an area of 80 hectares, this vineyard of Chasselas grapes boasts a winemaking technique that was established in the 13th century by Abbaye de Filly monks. Crépy is a fresh and elegant wine, with hawthorn and almond notes. It is said to be the most diuretic wine of France, and its natural, light sparkle and clarity tantalise the taste buds. An ideal aperitif wine, Crépy can be easily consumed after 10 years. Its scintillating properties are best enjoyed with finely cooked fish and Saint-Jacques scallops.

*Lightly sparkling: a wine that unveils freshness and clarity.


> Tapas
> Fish
> Scallops
> Charcuterie
> Cheeses
> Tartiflette
> Fondue
> Raclette
> Croziflette

Wine expert at Sherpa

Evelyne LEARD-VIBOUX - Oeunologue / conseil Sherpa